Lead story: US, Canada, and EU food traceability baselines differ
FDA's Food Traceability Rule adds critical-tracking-event and key-data-element records for foods on the Food Traceability List. Canada's SFCR baseline uses one-step-back and one-step-forward records with a two-year retention rule. EU General Food Law Article 18 sets supplier and business-customer traceability duties. A cross-border design should preserve each jurisdiction's scope, event model, identifiers, timing, and authority instead of treating one template as universal.